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Ingredients
US|METRIC
5 SERVINGS
- 1 Tbsp. sesame oil
- 1/2 inch fresh ginger (minced)
- 3 garlic cloves (minced)
- 3 green onions (chopped, including green tops)
- 2 bunches bok choy
- 2 cups bean sprouts
- 2 cups mushrooms (enokitake, shitake, cremini)
- 8 cups water
- 1 Tbsp. seasoning (vegetable broth, or Hondashi fish broth for authentic flavor)
- 2 Tbsp. white miso paste (shiro ')
- 1/2 cup nori seaweed (dried)
- 1 lemon (juiced)
- 1/2 cup cilantro
- 1 tsp. chili sauce (/paste)
- 1 packet noodles
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