A Little Taste of Mexico Recipe | Yummly
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A little taste of Mexico

AS RECEITAS LÁ DE CASA
11Ingredients
55Minutes
750Calories
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Description

Matchstick potatoes are seasoned with garlic and paprika and tossed with olive to coat, then roasted until crisp and golden brown. Meanwhile, ground beef is cooked in rendered bacon fat and garlic until nice and browned, then simmered with some tomatoes (or tomato paste) and diced red pepper. Once each is ready, they are combined, covered with copious mozzarella, and baked until all melty and browned and beyond delicious. Enjoy!

Ingredients

US|METRIC
4 SERVINGS
  • 800 grams potatoes (peeled, cut into thick strips)
  • 500 grams ground beef
  • 1/2 package bacon (cut into cubes)
  • 1/2 red bell pepper (diced)
  • mozzarella cheese
  • 1/2 tomato paste
  • salt
  • paprika
  • olive oil
  • garlic powder
  • 4 garlic cloves
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    Directions

    1. Preheat oven to 350/400ºF.
    2. Place the cut potatoes on a baking sheet.
    3. Season with salt, garlic powder and paprika.
    View 13 More StepsDiscover more recipes from As receitas lá de casa

    NutritionView More

    750Calories
    Sodium38% DV920mg
    Fat75% DV49g
    Protein71% DV36g
    Carbs14% DV42g
    Fiber24% DV6g
    Calories750Calories from Fat440
    % DAILY VALUE
    Total Fat49g75%
    Saturated Fat17g85%
    Trans Fat1.5g
    Cholesterol125mg42%
    Sodium920mg38%
    Potassium1650mg47%
    Protein36g71%
    Calories from Fat440
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber6g24%
    Sugars5g10%
    Vitamin A45%
    Vitamin C110%
    Calcium6%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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