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A Trifle of Pears, Prunes and Sauternes Custard
MAGGIE BEER23Ingredients
105Minutes
980Calories
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Ingredients
US|METRIC
12 SERVINGS
- 8 macaroons (good-quality italian)
- 1/4 cup caster sugar
- 8 bosc pears (beurre)
- 1 lemon rind (lemon, in large strips)
- 1 cinnamon stick
- 1/2 vanilla bean
- 1 1/2 cups sauterne
- 375 grams pitted prunes
- 75 grams walnuts (shelled)
- 1 kg cream (35 percent fat)
- 250 grams caster sugar
- 16 egg yolks
- 3 cups sauterne
- 100 mL clarified butter (melted)
- 135 grams plain flour
- 200 grams caster sugar
- 6 free range eggs (separated)
- freshly grated nutmeg (To taste)
- 300 mL cream (thick)
- 2 Tbsp. caster sugar
- 2 Tbsp. brandy
- 1 lemon rind (lemon, and juice finely grated)
- 1 1/2 cups verjuice
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NutritionView More
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980Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories980Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol480mg160% |
| Sodium105mg4% |
| Potassium750mg21% |
| Protein13g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate115g38% |
| Dietary Fiber7g28% |
| Sugars78g |
| Vitamin A35% |
| Vitamin C25% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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