A Salad of Broad Beans, Tomatoes and Garlic Croutons Recipe | Yummly

A Salad Of Broad Beans, Tomatoes And Garlic Croutons

QUINCES AND KALE
9Ingredients
20Minutes
300Calories

Ingredients

US|METRIC
  • 1 tablespoon olive oil
  • 2 cloves garlic (minced finely)
  • 100 grams sourdough bread (stale, cut into 2-3 cm chunks)
  • 2 tablespoons chopped parsley
  • 1 cup cherry tomatoes (quartered)
  • 1 cup broad beans (podded, by the time they are double podded they will reduce to about ½ cup)
  • 1 tablespoon olive oil
  • 2 teaspoons red wine vinegar
  • salt
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    NutritionView More

    300Calories
    Sodium30% DV720mg
    Fat23% DV15g
    Protein16% DV8g
    Carbs12% DV37g
    Fiber16% DV4g
    Calories300Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol
    Sodium720mg30%
    Potassium420mg12%
    Protein8g16%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber4g16%
    Sugars6g12%
    Vitamin A30%
    Vitamin C40%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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