Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 2 lemons
- 6 Tbsp. unsalted butter (3 ounces)
- 1 Tbsp. Cajun seasoning (or Old Bay seasoning, plus more for serving)
- 2 garlic cloves (minced, about 2 teaspoons)
- 5 Tbsp. fine sea salt (divided)
- hot sauce (unchecked, such as Tabasco, to taste)
- 11 qt. water (44 cups)
- 750 mL white wine (dry unoaked, such as Pinot Grigio)
- 8 oz. clam juice (such as Bar Harbor)
- 1 large yellow onion (about 12 ounces, quartered lengthwise, root intact)
- 2 garlic (heads, halved crosswise)
- 8 bay leaves (dried)
- 1 Tbsp. dried thyme
- 6 oz. crawfish
- 1/4 cup old bay seasoning
- 2 lb. gold potatoes (or small yellow, red)
- 64 oz. fresh corn (shucked ears, halved crosswise)
- 3 lb. smoked sausages (or fresh, such as Italian sausage, bratwurst, or andouille, about 8 [6-ounce] sausages or 16 [3-ounce] sausages, see Note)
- 4 lb. shrimp (unpeeled raw large wild)
- cocktail sauce (unchecked, see Note, for serving)
- whole grain mustard (unchecked, for serving)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes