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Ingredients
US|METRIC
4 SERVINGS
- 7 cups apple juice
- 3 cups apple cider vinegar
- 2 cups water
- 1/4 cup soy sauce
- 1/4 brown sugar
- 1/4 cup kosher salt
- 6 bay leaves
- 4 cloves garlic (Crushed)
- 3 stalks celery (Cleaned and Broken into 2” Pieces)
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