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Ingredients
US|METRIC
3 SERVINGS
- 4 cups red leaf lettuce (chopped Green/)
- 3 cups butter lettuce (chopped)
- 3 purple spring onions (sliced)
- 15 grape tomatoes (Orange, halved)
- 1 pkg. chile (Acres Farm Plain Chevre, about 1/4 cup)
- 1 head romanesco (chopped into small pieces)
- 3 tomatoes (medium sized Golden, for Tomato Roses)
- 3/4 cup extra-virgin olive oil
- 1/2 cup champagne vinegar
- 3 Tbsp. orange marmalade
- 2 tsp. Herbs de Provence
- salt
- pepper
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol |
| Sodium380mg16% |
| Potassium2110mg60% |
| Protein9g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber10g40% |
| Sugars35g |
| Vitamin A250% |
| Vitamin C180% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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