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Ingredients
US|METRIC
4 SERVINGS
- 2 carrots (cut into 1 inch lengths)
- 4 scallions
- 2 leeks
- 2 leeks
- 1 inch fresh ginger (peeled and thinly sliced)
- 4 chicken thighs (bone-in free-range, or 8 wings)
- 1 tsp. sea salt
- 2 Tbsp. sesame oil (or rapeseed)
- 1 Tbsp. sesame oil
- 2 cups flour
- 2 eggs (at room temperature)
- 2 egg yolks (at room temperature)
- 4 eggs
- 1 bunch greens (chopped bitter, such as bok choy or kale)
- 3 Tbsp. leeks (finely chopped Japanese, or scallions)
- 1 sheet nori (cut into eights)
- sea salt
- miso
- soy sauce
- soy sauce
- miso
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NutritionView More
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1030Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1030Calories from Fat500 |
| % DAILY VALUE |
| Total Fat55g85% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol615mg205% |
| Sodium1730mg72% |
| Potassium1140mg33% |
| Protein61g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A150% |
| Vitamin C60% |
| Calcium20% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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