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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 tsp. active dry yeast
- 1 Tbsp. sugar
- 5 large egg yolks
- 1 tsp. kosher salt
- 2 1/3 cups all purpose flour (plus more)
- 6 Tbsp. unsalted butter (room temperature, cut into pieces)
- vegetable oil (for bowl)
- vegetable oil (about 8 cups; for frying)
- 1 cup sugar
- custard (egg nog)
- 2 inches biscuit
- 1/4 inch pastry
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat15g75% |
| Trans Fat0g |
| Cholesterol360mg120% |
| Sodium650mg27% |
| Potassium210mg6% |
| Protein15g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate117g39% |
| Dietary Fiber3g12% |
| Sugars60g |
| Vitamin A20% |
| Vitamin C |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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