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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. beef ribs (trimmed)
- 1 lb. chuck steak (fat removed)
- 4 Tbsp. butter (frozen, smoked)
- salt
- pepper
- beer cheese (Troeg’s Perpetual IPA)
- 4 potato rolls
- salt (Pickle)
- 2 Tbsp. salt
- 1/2 tsp. pickle juice
- 1/4 tsp. dill weed
- 1/4 cup mayonnaise
- 1 tsp. dill pickle juice
- 1/4 tsp. salt (pickle, to taste)
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NutritionView More
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1310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1310Calories from Fat960 |
| % DAILY VALUE |
| Total Fat107g165% |
| Saturated Fat47g235% |
| Trans Fat |
| Cholesterol270mg90% |
| Sodium4620mg193% |
| Potassium1070mg31% |
| Protein60g |
| Calories from Fat960 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium8% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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