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Lindsey Bock: "Delicious and easy! I added a little too much red…" Read More
12Ingredients
10Minutes
440Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 Tbsp. butter
- 6 cloves garlic
- 1 tsp. crushed red pepper flakes
- 1/4 cup chopped fresh herbs (I used oregano, basil, and cilantro)
- 16 oz. cremini mushrooms (sliced)
- 1 bunch Tuscan kale (or baby spinach, about 2 cups, chopped)
- kosher salt
- pepper
- 3/4 lb. fettuccine
- 6 oz. goat cheese
- basil
- lemon
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium290mg12% |
| Potassium550mg16% |
| Protein19g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Lindsey Bock 4 years ago
Delicious and easy! I added a little too much red pepper flakes but it’s ok, I like it spicy.