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Ingredients
US|METRIC
15 SERVINGS
- 8 oz. whipped cream cheese
- 2 fresh dill (leaves, big handfuls, discard tough stems)
- fresh lemon juice (squeeze of)
- 1 lb. smoked salmon (hot-, skin removed and flaked)
- 1 bunch radishes (about 8 finely chopped)
- 3 Tbsp. finely chopped red onion
- 5.3 oz. goat cheese (tub of whipped, or the equivilent)
- 3 Persian cucumbers (small, thinly sliced, do not peel)
- 6 oz. roasted red pepper strips (marinated)
- 5.2 oz. Boursin cheese (package of)
- 4 oz. capers (jar of, drained)
- 8 oz. relish (cranberry, with horseradish and sour cream Find recipe here.)
- 1 bunch fresh chives (snipped)
- sea salt
- cracked pepper
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium1120mg47% |
| Potassium220mg6% |
| Protein11g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber1g4% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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