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18Ingredients
30Minutes
1390Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup raw cashews
- 1 cup pitted dates (soaked in warm water for 5 minutes & drained)
- 1 cup coconut (unsweetened, shreds)
- 1/2 tsp. vanilla bean (powder)
- 1 dash pink salt
- 1 1/4 cups cashews (soaked overnight)
- 1/3 cup maple syrup
- 1/2 cup coconut butter (softened*)
- 1/3 cup coconut oil (melted)
- 1 tsp. coconut extract
- 1 dash pink salt
- 2 tsp. vanilla extract
- 1 can coconut milk (chilled overnight)
- 1 Tbsp. maple syrup
- 1/2 tsp. vanilla extract
- 1/2 tsp. coconut extract
- 1/2 cup coconut flakes
- 1 tsp. maple syrup
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NutritionView More
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1390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1390Calories from Fat990 |
| % DAILY VALUE |
| Total Fat110g169% |
| Saturated Fat63g315% |
| Trans Fat |
| Cholesterol |
| Sodium190mg8% |
| Potassium1510mg43% |
| Protein24g |
| Calories from Fat990 |
| % DAILY VALUE |
| Total Carbohydrate96g32% |
| Dietary Fiber12g48% |
| Sugars57g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium10% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Van Hoof 4 years ago
Wow. absolutely amazing ♡
I replaced the maple syrup with date syrup and found this to be a real delicious cake.