6 Ingredient Vegan Chickpea Curry

THE WANDERLUST KITCHEN
6Ingredients
30Minutes
290Calories

Ingredients

US|METRIC
  • 1 tablespoon coconut oil
  • 3 tablespoons red curry paste
  • 1 can coconut milk
  • 2 cups yukon gold potatoes (finely diced)
  • 1 can chickpeas (drained and rinsed)
  • 1 red bell pepper (large, diced)
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    NutritionView More

    290Calories
    Sodium10% DV230mg
    Fat29% DV19g
    Protein14% DV7g
    Carbs9% DV28g
    Fiber24% DV6g
    Calories290Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol
    Sodium230mg10%
    Potassium550mg16%
    Protein7g14%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber6g24%
    Sugars3g6%
    Vitamin A15%
    Vitamin C60%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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