5 minutes kale and Rucola pesto

SOURDOUGH AND OLIVES
7Ingredients
15Minutes
440Calories

Ingredients

US|METRIC
  • 1 1/2 cups kale (torn)
  • 1/2 cup rucola
  • 1 lime (Only juice)
  • 1/2 cup whole almonds (or 2 tablespoond chopped)
  • 2 garlic (glove)
  • 3/4 cup Parmesan cheese (grated)
  • 1/2 cup olive oil
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    NutritionView More

    440Calories
    Sodium13% DV310mg
    Fat63% DV41g
    Protein22% DV11g
    Carbs3% DV9g
    Fiber12% DV3g
    Calories440Calories from Fat370
    % DAILY VALUE
    Total Fat41g63%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol15mg5%
    Sodium310mg13%
    Potassium250mg7%
    Protein11g22%
    Calories from Fat370
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A45%
    Vitamin C40%
    Calcium30%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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