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Ingredients
US|METRIC
4 SERVINGS
- 2 eggs
- 1/2 cup gluten free plain flour
- 1/2 cup milk (your choice, full-fat, almond, oat, rice.)
- 1/2 tsp. salt
- 1/3 cup butter (melted.)
- 1/2 cup blueberries (fresh or frozen.)
- 1/3 cup ricotta
- 1/2 tsp. ground cinnamon
- 100 grams bacon (diced.)
- 1 cup spinach
- 50 grams feta
- 2 eggs
- 1/2 cup gluten free plain flour
- 1/2 cup milk (your choice, full-fat, almond, oat, rice.)
- 1/2 tsp. salt
- 1/3 cup butter (melted.)
- 1/2 cup blueberries (fresh or frozen.)
- 1/3 cup ricotta
- 1/2 tsp. ground cinnamon
- 100 grams bacon (diced.)
- 1 cup spinach
- 50 grams feta
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat630 |
| % DAILY VALUE |
| Total Fat70g108% |
| Saturated Fat36g180% |
| Trans Fat |
| Cholesterol375mg125% |
| Sodium1660mg69% |
| Potassium490mg14% |
| Protein25g |
| Calories from Fat630 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber1g4% |
| Sugars9g |
| Vitamin A60% |
| Vitamin C15% |
| Calcium40% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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