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Ingredients
US|METRIC
4 SERVINGS
- 28 oz. canned tomatoes (fire-roasted)
- 4 oz. green chilies (roasted)
- 1/2 small yellow onion (grilled and roughly chopped, you don't have to grill the onion, we just like the added layer of flavor it adds)
- 1 jalapeno (small fresh, seeded and finely chopped, if you like it spicy leave the seeds in)
- 2 cloves garlic
- 1/2 tsp. salt
- 1/2 tsp. salt (Jalapeno)
- 1 tsp. ground cumin
- 2 Tbsp. fresh lime juice
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories90Calories from Fat┅ |
% DAILY VALUE |
Total Fat0g0% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium860mg36% |
Potassium720mg21% |
Protein5g |
Calories from Fat┅ |
% DAILY VALUE |
Total Carbohydrate19g6% |
Dietary Fiber5g20% |
Sugars2g |
Vitamin A35% |
Vitamin C150% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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