5 Marinades Easy Enough to Memorize

BETTY CROCKER
36Ingredients
55Minutes
1270Calories

Ingredients

US|METRIC
  • 1/4 cup water
  • 3 tablespoons soy sauce
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon vegetable oil
  • 1 tablespoon brown sugar
  • 1/8 teaspoon coarse ground black pepper
  • 1 clove garlic (finely chopped)
  • 1/4 cup vegetable oil
  • 1/4 cup red wine vinegar
  • 1 teaspoon sugar
  • 1 teaspoon dried oregano
  • 1 teaspoon chili powder
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 cup vegetable oil
  • 4 cloves garlic (finely chopped)
  • 1 teaspoon dried rosemary leaves (crushed)
  • 1/2 teaspoon ground mustard
  • 2 teaspoons soy sauce
  • 1/4 cup white wine vinegar (or red)
  • 1/4 cup dry sherry (or apple juice)
  • 1/4 cup vegetable oil
  • 4 cloves garlic (finely chopped)
  • 1 teaspoon dried rosemary leaves (crushed)
  • 1/2 teaspoon ground mustard
  • 2 teaspoons soy sauce
  • 1/2 cup balsamic vinegar
  • 1/3 cup vegetable oil
  • 1 teaspoon grated lemon peel
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon dry vermouth (dry white wine or beef broth)
  • 1/4 teaspoon dried sage leaves
  • 1/4 teaspoon dried oregano leaves
  • 1/2 teaspoon salt
  • 1/2 teaspoon coarse ground black pepper
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    NutritionView More

    1270Calories
    Sodium141% DV3390mg
    Fat192% DV125g
    Protein8% DV4g
    Carbs10% DV31g
    Fiber8% DV2g
    Calories1270Calories from Fat1130
    % DAILY VALUE
    Total Fat125g192%
    Saturated Fat9g45%
    Trans Fat3.5g
    Cholesterol
    Sodium3390mg141%
    Potassium350mg10%
    Protein4g8%
    Calories from Fat1130
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber2g8%
    Sugars18g36%
    Vitamin A8%
    Vitamin C30%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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