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Ingredients
US|METRIC
4 SERVINGS
- 1 yellow onion (roughly chopped)
- 4 cloves garlic (smashed)
- 1/2 head cauliflower (roughly chopped)
- 1 Tbsp. fresh rosemary (chopped, can substitute 1 teaspoon dried rosemary)
- 3 cups vegetable broth
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NutritionView More
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45Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories45Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium730mg30% |
| Potassium280mg8% |
| Protein2g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C60% |
| Calcium4% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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