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Ingredients
US|METRIC
4 SERVINGS
- 100 grams spaghetti (cooked)
- 2 Tbsp. olive oil
- 1 clove garlic (sliced)
- chili
- 150 grams tomato sauce
- 1 tsp. sugar
- salt
- pepper
- bouillon granules
- mozzarella cheese
- camembert cheese
- blue cheese
- Parmigiano Reggiano
- shredded cheese
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium640mg27% |
| Potassium280mg8% |
| Protein11g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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