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Ingredients
US|METRIC
4 SERVINGS
- 3 cups macaroni and cheese (refrigerated at least 4 hours)
- 1 large egg (beaten)
- 1 cup panko breadcrumbs
- 2 cups vegetable oil
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NutritionView More
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970Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories970Calories from Fat900 |
| % DAILY VALUE |
| Total Fat100g154% |
| Saturated Fat8g40% |
| Trans Fat3g |
| Cholesterol50mg17% |
| Sodium280mg12% |
| Potassium45mg1% |
| Protein5g |
| Calories from Fat900 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber<1g4% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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