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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. chicken breast
- 1 cup fat-free chicken broth
- 1/2 chopped onion
- 2 tsp. paprika
- 40 cloves garlic (peeled)
- 2 tsp. salt
- 2 tsp fresh ground pepper (fresh)
- bay leaf
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium1690mg70% |
| Potassium1040mg30% |
| Protein50g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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