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Ingredients
US|METRIC
4 SERVINGS
- 1 eggplant (cut into bite-sized pieces)
- 1 Tbsp. corn starch
- 2 cloves garlic (minced)
- 2 Tbsp. canola oil
- 3 green onions (sliced)
- soy sauce (Garlic)
- 1 1/2 Tbsp. soy sauce (low sodium)
- 1 Tbsp. water
- 1 tsp. white sugar
- 1 tsp. corn starch
- 1/8 tsp. ground ginger
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium600mg25% |
| Potassium380mg11% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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