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7Ingredients
30Minutes
60Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 large carrots (150-180 grams)
- 3 Tbsp. buckwheat flour
- 1 large egg
- 1 Tbsp. dried parsley
- salt
- pepper
- coconut oil (or virgin olive oil for frying)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat20 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium240mg10% |
| Potassium210mg6% |
| Protein3g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A120% |
| Vitamin C6% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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