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5Ingredients
45Minutes
590Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 jar pasta sauce (Mezzetta)
- 1 lb. chicken breasts
- 2 cups shredded mozzarella (& Provolone Mixture)
- 1 box rigatoni pasta
- italian seasoning (*Optional:, if you have it on hand)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium1230mg51% |
| Potassium1090mg31% |
| Protein45g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber7g28% |
| Sugars17g |
| Vitamin A35% |
| Vitamin C8% |
| Calcium35% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Kris 6 years ago
The recipe was good but I used vodka sauce instead of the tomato basil sauce. And I used fresh mozzarella instead of block mozzarella. I also added Parmesan cheese. It came out beautifully! I will definitely make it again!