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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. pork sausage (lean)
- 1/2 lb. lean ground beef
- 1 small onion (finely chopped)
- 1 green pepper (finely chopped)
- 1 red pepper (finely chopped)
- 3 cloves garlic (minced)
- 4 cups low sodium beef broth
- 2 cups low sodium chicken broth
- 14.5 oz. salsa (style tomatoes)
- 1/2 cup rice (uncooked quick cooking, I use the jasmine)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium1630mg68% |
| Potassium880mg25% |
| Protein29g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C110% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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