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30 Minute Leftover Turkey and Hatch Chile White Chili Soup
FEARLESS DINING11Ingredients
30Minutes
440Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups cooked turkey (chopped, or chicken)
- 6 cups chicken broth
- 1 can chiles (roasted, *I used 3 tablespoons roasted hatch chiles, but the canned chiles will work too.)
- 1 cup corn
- 1 onion (chopped)
- 1 Tbsp. cumin
- 2 tsp. salt
- 1 tsp. black pepper
- 2 garlic cloves (minced)
- 1/2 cup shredded mozzarella
- 1 Tbsp. olive oil
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium1860mg78% |
| Potassium930mg27% |
| Protein46g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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