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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 3 Tbsp. butter (unsalted)
- 2 medium potatoes (peeled and diced into chunks)
- 3 celery stalks (diced)
- 1 onion (medium, chopped)
- 1 bay leaf
- salt
- pepper
- 1 Tbsp. Old Bay Seasoning
- 1/4 tsp. cayenne pepper
- 3 Tbsp. all purpose flour
- 1/4 cup dry sherry
- 3 cups seafood stock (you can use chicken too)
- 16 oz. meat (crab claws)
- 10 oz. sweet corn kernels (frozen)
- 1 1/2 cups whole milk
- 1 1/2 cups half and half
- Old Bay Seasoning
- chives
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NutritionView More
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860Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories860Calories from Fat530 |
| % DAILY VALUE |
| Total Fat59g91% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium790mg33% |
| Potassium1580mg45% |
| Protein34g |
| Calories from Fat530 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber6g24% |
| Sugars10g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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