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Ingredients
US|METRIC
4 SERVINGS
- 250 mL extra virgin olive oil
- 2 large eggs yolks (only)
- 1 tsp. garlic puree
- 1/2 tsp. Dijon mustard
- 1 tsp. lemon juice
- salt
- pepper
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat540 |
| % DAILY VALUE |
| Total Fat60g92% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium210mg9% |
| Potassium50mg1% |
| Protein2g |
| Calories from Fat540 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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