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Ingredients
US|METRIC
4 SERVINGS
- 3 cups cake flour (sifted)
- 3 tsp. baking powder
- 1/2 tsp. salt
- 1/2 cup butter (– soft)
- 1/2 cup vegetable oil
- 2 1/2 cups granulated sugar
- 3 whole eggs
- 6 egg yolks
- 1 1/4 cups milk
- 1 Tbsp. vanilla extract
- 3/4 cup lemon juice
- 1 Tbsp. lemon zest
- 3/4 cup sugar
- 3 whole eggs
- 2 1/2 Tbsp. gelatin powder
- 1/2 cup butter (cubed)
- 8 oz. cream cheese (room temp)
- 1 cup sugar (divided)
- 3 cups heavy cream
- 6 Tbsp. lemon juice
- 1 Tbsp. lemon extract
- 1 Tbsp. vanilla extract
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