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Carin Van Gaale: "Had to use almond flour because I couldn't find p…" Read More
4Ingredients
30Minutes
70Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 banana (small-medium, mashed)
- 2 eggs (large)
- 2 Tbsp. peanut flour (+ 1 tablespoon peanut flour, for the sauce)
- 1 1/2 Tbsp. almond milk (for the sauce)
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium40mg2% |
| Potassium170mg5% |
| Protein5g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Carin Van Gaale 7 years ago
Had to use almond flour because I couldn't find peanut. Turned out great! Hard to flip since we're so thin but yummy and lite.