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Katherine Caudle: "these were so good. very bandana-y tasting i adde…" Read More
4Ingredients
20Minutes
50Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 banana (large ripe, the riper the better)
- 1 large egg
- 2 Tbsp. quick oats
- 1/4 tsp. baking powder (optional, but it will give your pancakes slightly more rise)
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium50mg2% |
| Potassium130mg4% |
| Protein2g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Katherine Caudle 4 years ago
these were so good. very bandana-y tasting i added blueberries and it was perfect. very quick and easy.
Sim 4 years ago
Really easy recipe to make and follow! Adding the baking powder really helps. I did this with 3 bananas and it gave me 12 pancakes.