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Ingredients
US|METRIC
4 SERVINGS
- 14 oz. Biscoff (Spread)
- 2 extra-large eggs
- 1/4 cup water
- 2/3 cup flour (all-purpose)
- 3/4 tsp. salt
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium520mg22% |
| Potassium460mg13% |
| Protein10g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber6g24% |
| Sugars54g |
| Vitamin A2% |
| Vitamin C |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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