3 Ingredient Asparagus with Bacon and Parmesan Recipe | Yummly

3 Ingredient Asparagus with Bacon and Parmesan

HEARTBEET KITCHEN
7Ingredients
35Minutes
200Calories

Ingredients

US|METRIC
  • 3 slices bacon (diced)
  • 1 pound asparagus (wood stems removed)
  • 1/4 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1 tablespoon fat (rendered from the cooked bacon)
  • 1 tablespoon extra virgin olive oil
  • 4 tablespoons grated Parmesan cheese (finely, divided)
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    NutritionView More

    200Calories
    Sodium18% DV440mg
    Fat28% DV18g
    Protein14% DV7g
    Carbs2% DV5g
    Fiber8% DV2g
    Calories200Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol25mg8%
    Sodium440mg18%
    Potassium280mg8%
    Protein7g14%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A20%
    Vitamin C10%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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