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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. chicken
- 1/2 cup soy sauce
- 1 Tbsp. spices (Chinese 5)
- 1/2 cup rice wine
- 1 handful basil leaves
- 1 tsp. sugar
- 1 Tbsp. chicken bouillon
- 1 Tbsp. peanut oil
- 3 slices ginger
- 1 handful basil leaves
- 2 Tbsp. sugar
- 2 Tbsp. soy sauce
- 1 Tbsp. rice wine
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium2610mg109% |
| Potassium400mg11% |
| Protein26g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber<1g3% |
| Sugars8g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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