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Ingredients
US|METRIC
4 SERVINGS
- 1 can red kidney beans (each, black beans, and cannelini beans)
- 3/4 cup red onion (chopped)
- 1 cup oil (packed sun dried tomatoes, julienned)
- 1/4 cup oil (from sun dried tomatoes)
- 1/4 cup fresh parsley (chopped)
- 1/4 cup fresh basil (chopped)
- 1 1/2 tsp. green peppercorns (in brine, drained and chopped)
- 1/2 tsp. mustard powder
- 3/4 tsp. salt
- 1/3 cup pomegranate balsamic vinegar (or regular balsamic vinegar)
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat640 |
| % DAILY VALUE |
| Total Fat71g109% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol |
| Sodium460mg19% |
| Potassium310mg9% |
| Protein6g |
| Calories from Fat640 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C80% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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