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12Ingredients
30Minutes
900Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 5 oz. baby spinach
- salt
- pepper
- 8 oz. cream cheese
- 1 cup shredded mozzarella cheese
- 1 Tbsp. garlic powder
- 4 boneless, skinless chicken breasts
- 1 cup flour (all-purpose)
- 3 large eggs (beaten)
- 2 cups panko bread crumbs
- 1/4 cup canola oil (for frying)
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NutritionView More
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900Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories900Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol370mg123% |
| Sodium890mg37% |
| Potassium1180mg34% |
| Protein63g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A90% |
| Vitamin C20% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)
Gabrielle Langlois 6 years ago
Way too much cream cheese! turned out to be something to choke down rather than enjoy! only use mozza instead of cream cheese!
Faith Brown 7 years ago
It was pretty good but not something I will go out of my way to have again. The left overs were rather bland as well. I think I would prefer this recipe with the sauce heated and applied over it rather than stuffed inside it.
Y D. 8 years ago
Turned out amazing and my family loved it!! Creamy rich spinach dip on the inside, juicy chicken, and crispy on the outside...yum!! The only thing I will change the next time around is once the panko is lightly browned, I'll put in the oven to finish cooking the chicken thru.
Pope 8 years ago
Replaced the cream cheese with ricotta because that's what I had, and sautéed 4 cloves of garlic with the spinach. Totally amazing chicken!!!!
Ruth M. 8 years ago
The only thing I changed was the mozzarella ,I used grated parmesan instead because of not having mozzarella. absolutely wonderful!! Definitely will do this one again. A keeper for sure.
Brittani J. 8 years ago
Soooo good! Frying chicken never works for me, so I ended up throwing it in the oven after frying on 400 for 15 mins and it was perfect!
Karlo Calderon 8 years ago
Love it , I would line to try it again in the future , I'm going to try to bake it instead of frying