20 Second Scrambled Eggs Recipe | Yummly

20 Second Scrambled Eggs

ALTON BROWN
10Ingredients
15Minutes
220Calories
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Ingredients

US|METRIC
  • 6 large eggs
  • 1 1/2 teaspoons harissa paste (see note below)
  • 1 teaspoon cornstarch
  • 1/2 teaspoon kosher salt
  • 3 ounces heavy cream
  • 1 dash hot sauce
  • 1 dash turmeric
  • 1 tablespoon butter (cold)
  • 2 tablespoons feta cheese (optional)
  • 1 teaspoon tomato paste (optional)
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    NutritionView More

    220Calories
    Sodium21% DV500mg
    Fat29% DV19g
    Protein22% DV11g
    Carbs1% DV2g
    Fiber0% DV0g
    Calories220Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol360mg120%
    Sodium500mg21%
    Potassium135mg4%
    Protein11g22%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber0g0%
    Sugars1g2%
    Vitamin A15%
    Vitamin C2%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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