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10Ingredients
20Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. extra virgin olive oil
- 4 cloves garlic (sliced)
- 1 onion (chopped)
- 15 oz. cannellini beans (canned or cooked fabes, you can use, instead, 400 g)
- 1 cup water (depending the consistency you’re looking for)
- 1 Tbsp. sweet paprika
- 1/2 tsp. ground turmeric
- 2 bay leaves
- 1 tsp. sea salt
- black pepper (to taste)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium610mg25% |
| Potassium470mg13% |
| Protein8g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A20% |
| Vitamin C40% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Fred Karlsson 4 years ago
Terrible. Tried it twice now. Second time with saffron as suggested in the description. That just made it worse