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20 Minute Red Sauce Spaghetti
FUN FOOD AND FROLIC11Ingredients
20Minutes
600Calories
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Ingredients
US|METRIC
2 SERVINGS
- 150 grams pasta (dried whole wheat spaghetti)
- 2 cloves garlic (fine chopped)
- 1 onion (medium-size, fine chopped)
- 1/4 cup red pasta sauce
- salt (to taste)
- 1 cup pasta water (boiled)
- 1 tsp. Italian seasoning mix
- 3 fresh basil leaves
- 2 Tbsp. grated Parmesan cheese
- 2 Tbsp. olive oil
- 2 Tbsp. extra virgin olive oil
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium660mg28% |
| Potassium370mg11% |
| Protein14g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate67g22% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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