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20 Minute One Pot Pasta with Fresh Tomatoes and Basil
BAREFEET IN THE KITCHEN12Ingredients
30Minutes
160Calories
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Ingredients
US|METRIC
5 SERVINGS
- 12 oz. linguini (spaghetti, or fettuccine *)
- 1 onion (large, very thinly sliced, about 2 cups)
- 6 garlic cloves (very thinly sliced)
- 12 oz. grape tomatoes (halved)
- 10 basil leaves (torn in half)
- 2 Tbsp. olive oil
- 1/2 tsp. red pepper flakes
- 2 tsp. kosher salt (plus more to taste)
- 1/4 tsp. cracked black pepper (freshly, plus more to taste)
- 4 1/2 cups water
- Pecorino Romano cheese
- basil leaves
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories160Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol20mg7% |
Sodium980mg41% |
Potassium230mg7% |
Protein5g |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber1g4% |
Sugars3g |
Vitamin A15% |
Vitamin C20% |
Calcium4% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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