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Ingredients
US|METRIC
7 SERVINGS
- 1 cup orzo pasta
- 5 Tbsp. fresh lemon juice
- 1 lemon
- 3 Tbsp. extra virgin olive oil
- 4 tsp. pure honey
- 1/2 tsp. kosher salt
- 1/4 tsp. freshly ground black pepper
- 4 cloves garlic (minced)
- 1 shallot (chopped)
- 4 cups baby spinach leaves
- 1 cup sliced cucumber (diced/)
- 1 cup grape tomatoes (halved)
- 1/2 cup feta cheese
- 1/2 cup bacon (optional)
- 1/2 cup toasted nuts (optional)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium410mg17% |
| Potassium380mg11% |
| Protein9g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A40% |
| Vitamin C45% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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