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20-Minute Italian Chicken Skillet
RANTS FROM MY CRAZY KITCHEN9Ingredients
25Minutes
270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 chicken breasts (large, cut in half width-wise, about 2 pounds chicken*)
- 14.5 oz. diced tomatoes (I used no salt added)
- 1 clove garlic (minced)
- 1 Tbsp. dried parsley (Gourmet Garden lightly)
- 1 Tbsp. dried chives (Gourmet Garden lightly)
- 1 tsp. dried basil (Gourmet Garden lightly)
- 1/8 tsp. black pepper
- 3/4 cup shredded mozzarella cheese (finely)
- 1/4 cup shredded Parmesan cheese (finely)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium370mg15% |
| Potassium810mg23% |
| Protein39g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium20% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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