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9Ingredients
30Minutes
220Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/8 packet spaghetti
- 1/2 cup shrimp (raw king, / prawns)
- 1/2 cup heavy cream (double /)
- 3 cloves garlic
- 1/8 tsp. black pepper
- 2 Tbsp. grated Parmesan cheese
- 1/8 tsp. salt
- 2 Tbsp. chopped parsley
- 2 Tbsp. butter
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium220mg9% |
| Potassium105mg3% |
| Protein8g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A20% |
| Vitamin C8% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Vollick a year ago
Really good and easy enough the 13 year old made it. Added some leftover peas which was a nice touch. Kiddo definitely wants to make again.
Kristine 3 years ago
Excellent dish the whole family enjoyed! Quick to make during the week. I used egg noodles and doubled the recipe for 4. Served with a Caesar salad and bread.
Morgan Clark 4 years ago
Turned out awesome! Added a little extra pasta water and a bit more grated Parmesan.