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LaVercia Renee: "Very good. Cook pasta longer than 10mins and add…" Read More
9Ingredients
35Minutes
1140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 strips bacon (chopped)
- 2 chicken breasts (sliced)
- 5 oz. spinach
- 4 cloves garlic (chopped)
- 2 tsp. salt
- 1 tsp. pepper
- 5 cups milk
- 1 lb. penne pasta
- 1 cup Parmesan cheese (grated)
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NutritionView More
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1140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1140Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium2570mg107% |
| Potassium1680mg48% |
| Protein65g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate123g41% |
| Dietary Fiber5g20% |
| Sugars25g |
| Vitamin A80% |
| Vitamin C30% |
| Calcium100% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Drotar 8 months ago
Flavor is good. I wish it was a little creamier. Had to cook the pasta for 14 mins. I added a cpl tablespoons of butter. If I ever did this again I would probably add the spinach at the end. At least another cup of milk and maybe some heavy cream.
George 7 years ago
As others have stated, add more milk so the pasta can cook longer (pasta still needed to be cooked when recipe says it should be done). I added a few spices to give it a little kick but great recipe and very tasty