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|Calories700Calories from Fat490|
|% DAILY VALUE|
|Calories from Fat490|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Stacy de Jesus 5 months ago
I forgot the Cheddar Cheese but it worked out great and delicious!
Phillips 2 years ago
Yummy, i will most definitely cook this dish again !
brandy king 2 years ago
The family loved it!! 🎉🎉
Carmen 2 years ago
It turned out fantastic.....i changed some if the ingredients and cooked the chicken first and then stuffed it, then cooked it again for it to melt
JulieEngel 2 years ago
I had a hard time keeping the stuffing in the chicken breast. Need to use thinner chicken breast as well, couldn't get done. enough without burning.
Tony 3 years ago
This was alot better that i could have ever thought. I didn't have a yellow pepper but I did have some mushrooms. To me this took it to another level. Great dish. I will be making this again.
Kayla 3 years ago
awesome! my chicken was a little big so try to find small breast pieces for more even cook. overall really tasty and easy minus the time it takes to chop veggies
jonathan thomas 3 years ago
My wife absolutely loved it. she told me i would win a cooking show and wished i took a picture before serving
Debbie 3 years ago
Great definitely a keeper. Chicken was tender and filling was rich and full of flavor I used low fat cream cheese and it was delicious
sumiko shaw 3 years ago
It was so amazing. I l0ved it and my girls did also… they usually complain about things with onions and peppers, but they were eating the filling by itself…
Gail M. 4 years ago
Awesome!! I've made it twice in 3 weeks and everyone loves it. My son said better than anything served at a restaurant!!