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Taquisha Edwards: "Fresh and clean. I used grape tomatoes and slice…" Read More
9Ingredients
20Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 English cucumber (diced)
- 4 Roma tomatoes (diced)
- 3 avocados (ripe, diced)
- 1/2 red onion (thinly sliced)
- 1/4 cup cilantro (chopped)
- 1 lemon (juiced)
- salt (to taste)
- black pepper (to taste)
- 2 Tbsp. extra-virgin olive oil
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Directions
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories340Calories from Fat260 |
% DAILY VALUE |
Total Fat29g45% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol |
Sodium210mg9% |
Potassium1090mg31% |
Protein5g |
Calories from Fat260 |
% DAILY VALUE |
Total Carbohydrate25g8% |
Dietary Fiber14g56% |
Sugars5g |
Vitamin A20% |
Vitamin C80% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(38)
Taquisha Edwards 4 years ago
Fresh and clean. I used grape tomatoes and sliced length wise. Also added some garlic pepper and a little bit of matchstick carrots. Turned out great!
Nia Daniels 4 years ago
yooo i didn't know lemon juice and avocado were amazing together. this is a clean amazing dish. i feel like a better person lol
Mary Kay 6 years ago
Delicious and so fresh. I made it today do dinner today. I will add some garlic next time!
Gibbons 6 years ago
I followef recipe except i put fresh smashed garlic cloves and a few red pepper flakes. This is a great salad but needs to be eaten that day. I will make it over and over good for parties.
Jillian Rachel 6 years ago
I'm surprised by how tasty and flavourful this is, given how simple and quick it is to make. Would definitely make again.
Vogt 6 years ago
Delicious! Very light and refreshing meal, I added grilled chicken and put it all over greens - awesome!
Maritza 6 years ago
The whole family absolutely loved this salad!! All the kiddos helped to make it, it didn’t take long at all. It was very refreshing and delicious! We’re definitely making this again!!
Hi Yael 6 years ago
It’s a good salad with potential but it needs something to improve its taste. To make it more piquant - any suggestions?
Ezequiel J. 7 years ago
It was ok but not specified how to toss with avacado in it the broke up a little and made the salad a total hue of green need more specific instructions the combination was undeniable thou i had fun making this
Luna I'Perez 7 years ago
it was a bit strong for me in the lemon side. not my favorite dish or my go to dish. simple and easy to make
Leah Still 7 years ago
Perfect!! We made this to pair with baked salmon and can say this can be eaten in fall, winter, spring and summer. Easy too.
Ashley Rose 7 years ago
delicious! made this as a salad along-side a spagetti squash meal. It was very refreshing, I will be making this again in the future.