15-minute Stir-fried Shrimp Shirataki Noodles

WHAT TO COOK TODAY(1)
kfm6: "Great! Almost better reheated the second day" Read More
12Ingredients
15Minutes
1030Calories

Ingredients

US|METRIC
  • 16 ounces shirataki noodles
  • 1 tablespoon cooking oil
  • 8 ounces shrimp
  • 2 cups cabbage (shredded)
  • 1/4 cup hot water
  • 1 small carrot (peeled and shredded)
  • 1 stalk green onion (separate green and white, thinly sliced)
  • 3 cloves garlic (finely chopped)
  • 1/2 teaspoon fresh ginger (finely chopped)
  • 2 tablespoons soy sauce (more to taste)
  • 1 tablespoon oyster sauce
  • 1/2 teaspoon sugar
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    NutritionView More

    1030Calories
    Sodium57% DV1370mg
    Fat14% DV9g
    Protein49% DV25g
    Carbs69% DV208g
    Fiber20% DV5g
    Calories1030Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol170mg57%
    Sodium1370mg57%
    Potassium580mg17%
    Protein25g49%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate208g69%
    Dietary Fiber5g20%
    Sugars3g6%
    Vitamin A90%
    Vitamin C70%
    Calcium20%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    kfm6 8 months ago
    Great! Almost better reheated the second day

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