Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Andre Kingham: "Yumm! Simple, easy and good tips on the vid too…" Read More
12Ingredients
20Minutes
590Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
2 SERVINGS
- 2 udon noodles (packs, 400g or 14 oz in total pre-cooked)
- 2 tsp. sesame oil
- 2 Tbsp. vegetable oil
- 3 garlic cloves (roughly chopped)
- 4 cms ginger (piece, peeled and cut into finel strips)
- 4 spring onion (scallions, white and green parts sliced and kept separate)
- 1 Tbsp. sesame seeds (plus extra to serve)
- 400 grams pork mince
- 1 cup vegetables
- 1 g bok choy
- 1/4 cup soy sauce
- 1 tsp. chilli powder
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat6g30% |
| Trans Fat0g |
| Cholesterol135mg45% |
| Sodium1950mg81% |
| Potassium1190mg34% |
| Protein51g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber6g24% |
| Sugars2g |
| Vitamin A100% |
| Vitamin C35% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(4)
Neal 4 years ago
So quick and so easy. I make this almost once a week at least. I’ve also made it with ground chicken and sliced chicken breast. Best with the pork but delicious no matter what. Careful with the chili powder
paula wiid 5 years ago
Quick and easy to make with simple ingredients. Very tasty,but the ginger is quite strong. I added a bit of sugar for sweetness and amped up the amount of veggies as well. Will be adding this to our weeknight menu for the future.