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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 1 red bell pepper (chopped into 1” pieces)
- 1 cup broccoli (chopped into 1” pieces)
- 1/2 cup carrots (diced)
- 8 oz. ramen noodles (see note)
- 2 cups vegetable broth
- 2 cups curry sauce (Thai yellow, see note)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol |
| Sodium1670mg70% |
| Potassium1060mg30% |
| Protein13g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber19g76% |
| Sugars6g |
| Vitamin A80% |
| Vitamin C110% |
| Calcium25% |
| Iron100% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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